The pizzas turned out very well. I made four different pizzas, 5 pizzas of each style—turned out to be plenty to feed 40 people over a couple hours:

• Marinara
• Margherita
• Pepperoni + hot honey (pictured; the fan favorite)
• Prosciutto + arugula

🍕

Prepping a whole lotta pizza for tomorrow… #pizzaparty 🍕

Our first pizza night with the wood-fired Ooni was a great success! Can’t wait to start using this amazing tool weekly. 🍕